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Specialty production Line

Specialty production line (SPL)

Flexibility for when you need it

The IPCO specialty production line (SPL) is an exceptionally versatile, triple pass steel belt chocolate forming/moulding system. As well as medium-capacity throughput of industrial chips and chunks in a range of sizes, it also enables the production of decorative and gourmet chocolate products, such as:

  • Chips/drops

  • Chunks

  • Blossom

  • Stocks/rolls

  • Shavings

  • Vermicelli

Specialty production line credentials

Versatile

80,000–300 pcs/kg

Wide range of chip sizes

Volume handling

300 - 900 kg/hour

Depending on product type/size

Proven

2,500+

Rotoform systems installed worldwide

How it works

A complete solution

The products being processed – whether drops, chunks or decorative items – are deposited onto a 1,200 mm steel belt conveyor and transported through the cooling tunnel. They are carried back on the underside of the return stand before being removed onto an FDA-compliant PVC conveyor. They travel back through the tunnel for a third time and are discharged for downstream processing.

Benefits

Why choose IPCO’s unique range of chocolate production machinery?

  • High-productivity, small-footprint systems: Our triple pass process solutions enable high throughput rates from systems with a compact footprint

  • Rapid product changeover: Switch chip sizes in under 30 minutes by changing the depositor shell on our rotary depositor modules.

  • Three times the productivity: Our triple layer systems stack three production lines in a single unit just 40 m long

  • One production line, three high-quality products: We can combine chip, wafer, and chunk production in a single production line

Benefits

Versatile, adaptable and compact

Like all our steel belt-based, triple pass systems, the SPL offers an outstanding combination of control, efficiency and product quality from a system designed to make the best possible use of every square metre of floorspace.

The system can be used for chocolate chip production (80,000 to 300 pcs/kg), chocolate chunk production or for a wide range of decorative products for gourmet chocolate manufacturers. Capacity varies depending on the product type and size, but is typically between 300 and 900 kg/hour.

  • Efficient triple pass steel belt cooling tunnel

  • Versatile – suitable for decorative products, including rolls, blossoms, and shavings as well as chips and chunks

  • Flexible/quick changeover (<30 minutes)

  • Easy control via touchscreen panel

  • Servo cutter

  • High overall equipment effectiveness (OEE) and efficiency

  • Low maintenance, easy cleaning

  • Requires only standard utilities/compressed air

Use this solution for

Processes supported

Similar solutions

Our chocolate molding portfolio

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